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Vegan Lentil Sloppy Joes
A hearty, tangy filling made from lentils simmered in a smoky tomato sauce. Served in soft buns, these vegan sloppy joes are a satisfying comfort food favourite.
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Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course
Dinner
Cuisine
American
Servings
4
Ingredients
1x
2x
3x
1
cup
dried lentils, cooked
1
onion, diced
1
red pepper, diced
2
cups
tomato sauce
2
tbsp
tomato paste
1
tsp
smoked paprika
1
tsp
chilli powder
Instructions
Sauté onion and pepper until soft.
Add lentils, tomato sauce, tomato paste, and spices.
Simmer for 20 minutes until thickened.
Serve in buns with pickles or coleslaw.
Notes
Freezes well for up to 2 months.
Keyword
Lentils, Sloppy Joes, Vegan
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